The Cast Iron Rectangular Terrine is a versatile kitchen essential, ideal for preparing foie gras, breads, cakes, custards, and head cheese. Made from enamelled cast iron, it excels in temperature retention, keeping your dishes perfectly hot or cold until serving. Designed for use in the oven, hob, induction, or under the grill, it ensures even cooking and exceptional browning. Its tight-fitting lid locks in moisture to enhance flavor and texture, delivering refined results with every culinary creation. Elevate your cooking with this durable, elegant terrine crafted to the highest standards of quality.
